Golden gluten-free waffles with berries and cinnamon syrup
These gluten-free beauties are exactly what you need for brunch. Serves: 6 Ingredients: For...
Vegan Beef Empanadas With Green Chile Aji
A  South American classic consisting of baked hand pies with a beef substitute filling...
Szechuan String Beans
Szechuan String Beans Scallions, red pepper flakes, and ginger are used to flavor summer beans. Serving...
Balsamic Roasted Brussels Sprouts
Roasted Brussels Sprouts with Balsamic. This simple side dish with six ingredients is sure...
Roasted Lemony Broccoli Fettuccini
Roasted broccoli enhances the flavor of this basic vegetable. For a hearty meal, combine with...
White Bean and kale Toast
For a simple, nutrient-dense, and fulfilling meal, top bread with an abundance of veggies and...
Asparagus Roasted with Vegan Hazelnut Picada
Picada is a traditional Spanish sauce that may be produced as both a sauce and a crumble, and...
Hot Vegan Spinach Chili Palak Tofu
This Indian curry made with palak (spinach) is both hearty and pleasant. Serves: 4 Ingredients: For...
Broccoli Steaks with Za'atar Seasoning
These seared plant-based steaks with creamy, silky yogurt and buttery chopped hazelnuts will...
Vegan Lemon Drizzle Pound Cake
Vegan Lemon Drizzle Pound Cake
Vegan Banana Oat Muffins
Vegan Banana Oat Muffins
Easy Vegan Tofu Egg Salad
Classic vegan coleslaw
Speedy Vegan Spicy Miso Ramen
Speedy Vegan Spicy Miso Ramen
Sweet Potato and Kidney Beans Enchiladas
Sweet Potato and Kidney Beans Enchiladas
Vegan Butter Bean Soup
Vegan Butter Bean Soup With Garlic And Vegetables
Apple Cider Donuts
Baked Vegan Apple Cider Donuts
A Quick Guide to Herbal Supplements