Delicious Cinnamon and Pecan Granola

is an extremely filling breakfast, and preparing it yourself is both inexpensive and insanely simple. Granola is our go-to time-saving breakfast after it’s cooked.

1kg (about) (2.5lbs)

Ingredients

360g (12.6oz) oats 

220g (7.7oz) chopped pecans

90g (3.1oz) seeds

90g (3.1oz) sunflower seeds

½ tsp salt

100g (3.5oz) solid oil

120ml (4fl oz) maple syrup or honey

2 tsp vanilla extract

1 tbsp ground

160g (5.6oz) dried apricots, roughly chopped

50g (1.7oz) flakes (we buy the kind that comes pre-toasted)

How to prepare

Preheat the oven to 160 degrees Celsius (150 degrees Celsius convection)/325 degrees Fahrenheit/Gas 3 and line a large baking sheet with parchment paper.

Stir together the rolled oats, pecans, seeds, and sea salt in a large mixing basin. Melt the oil, maple syrup, vanilla extract, and ground in a large saucepan over low heat. Once the oil has melted, gently add the oat-and-nut mixture to the pan and stir until everything is coated.

Carefully tip the onto the baking sheet and spread it out evenly to a depth of about 12 inches (1.5cm). Bake for 30 minutes, or until golden brown, in the center of the oven. Remove from the oven and set aside to cool fully. Now, stir in the coarsely chopped apricots and toasted flakes into the granola foundation. Use within a month after storing in a sealed container.

Share with friends:

Leave a Reply

Your email address will not be published. Required fields are marked *

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

How To Start An Eco-Friendly Indoor Garden In Your Kitchen
Vegan Brand Makes ‘World’s Most Innovative Companies List
Butternut Squash Ravioli with Sage Butter Sauce
Vegan Diet Linked To 84% Drop In Menopause Symptoms
Texas Approves Bill Banning ‘Meat’ And ‘Beef’ Labels On Vegan Food
YOU MIGHT ALSO LIKE
Sweet Potato Thai Noodles
This midweek sweet potato noodle recipe is as simple as it gets for plant-forward eating. Thai...
Can We Expect Vegan Steak to Accurately Replicate Beef? This New Business Project Wagers You Won't Notice the Difference
The Berlin-based business Project Eaden has recently secured roughly $11 million to begin producing...
Vegan Jamaican Curry
This gentle and creamy yellow curry from a popular New York diner is completely vegan and incredibly...
Vegan BBQ pulled jackfruit sliders with a smoky twist
Shredded jackfruit’s signature tangy, somewhat sweet flavor and meaty texture complement...
Beefy Vegan Beet Burger
The more beefy the vegan burger, the better, and this plant-based dish is among the best. 8...
Here Is Everything You Need to Know About Jackfruit Meat
Meat made from jackfruit. Could it possibly be a fruit? Get eight mouthwatering recipes and...