Watermelon Ice Candy

After a hot day of barbecuing, you'll be relieved to find these treats in the freezer. If you want to experiment with different flavors, you can substitute the fruit with something else.

Servings: 6 lollies

Ingredients

230g (8.1oz) chopped seeded

120 milliliters (4 fluid ounces) of water

1 ½  tablespoon of fresh lemon juice

1 tbsp agave syrup

Ice popsicle molds

How to prepare it

Blend the watermelon, water, agave, and lemon juice until smooth in a blender.

Pour the mixture into the molds and freeze for approximately two hours, or until solid. Leave a tiny space at the top of the mold so the liquid can expand as it freezes.

Share with friends:

Leave a Reply

Your email address will not be published. Required fields are marked *

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

The reCAPTCHA verification period has expired. Please reload the page.

Garlic Chickpea and Avocado Hummus Dip
New Research Shows Mushroom Meat Can Help You Grow Muscle Just as Well as Animal Foods Does
Root vegetables with creamy peanut sauce
New York Bans Mini Toiletry Bottles From Hotels, Saving Tons Of Plastic From The Ocean
Dark Chocolate Bark with Nuts and Dried Fruit
YOU MIGHT ALSO LIKE