Chocolate peanut butter and swirl banana ice cream

To make this banana-based, dairy-free frozen delicacy, you only need a strong blender.

Serves: 1

Enjoy this soft-serve immediately, or freeze it if you prefer a more classic scoop. For taste variations, add pieces, dried cherries, or flakes.


2 diced frozen bananas

2 tablespoons powder, unsweetened

1/4 teaspoon powder

3 teaspoons of smooth peanut butter

How to prepare

Blend bananas, powder, and in a high-powered blender or food processor. As needed, scrape the sides of the blender with a spatula until the consistency is smooth and creamy. This procedure could take a few minutes.

Add peanut butter and mix briefly to form swirls.

Share with friends:

Leave a Reply

Your email address will not be published. Required fields are marked *

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Oat & Spiced Apples Pancakes
Luxury Brand Hermès To Launch New Leather Substitute Handbag
Stuffed Vegan Hot Dogs
Vegan Milk Consume Is Raising Says Usda
Can a Vegan Diet Help With Autoimmune Disease?
Is Milk Bad For Our Health?
Growing up in the 1990s and 2000s, it was impossible to turn on the television or open a magazine...
Potatoes Hasselback with Vegan Cheese Sauce
The beauty of hasselback potatoes is that the flavor permeates each mouthful, and each piece...
Sweet Potato Thai Noodles
This midweek sweet potato noodle recipe is as simple as it gets for plant-forward eating. Thai...
Jackfruit Gyros
Ingredients for jackfruit pork: 4 tbsp olive oil 1 red onion, medium, coarsely diced 4 garlic...
Veganuary 2023: How to get hooked? And 7 Easy Recipes
Veganuary is a worldwide challenge to go vegan for the month of January. In 2022, more than...
Vegan BBQ pulled jackfruit sliders with a smoky twist
Shredded jackfruit’s signature tangy, somewhat sweet flavor and meaty texture complement...