Easy protein-packed vegan chickpea flour omelette stuffed with colorful veggies! You’ll love this healthy and savory breakfast option bursting with egg flavor and essential nutrients. Try this soy-free recipe with any add-ons you like! Ingredients ⅔ cup chickpea flour (60 g) ¼ teaspoon salt Pinch of pepper ½ teaspoon turmeric ¼ teaspoon garlic powder ½ … Continue reading Vegan Chickpea Flour Omelette