Shredded jackfruit’s signature tangy, somewhat sweet flavor and meaty texture complement the smoky, sweet, and sour characteristics of barbecue sauce. Ingredients For the jackfruit: 1 tablespoon neutral oil ¼ cup chopped white or yellow onion 1 (10.5-ounce) can of jackfruit, drained ¼ cup vegan barbecue sauce 2 teaspoons agave syrup 4 drips of liquid smoke … Continue reading Vegan BBQ pulled jackfruit