Parmesan Vegan Cheese

parmesan cheese made with only four ingredients. It is wonderful and delicious on top of pastas, pizzas, and anything else you would use parmesan cheese!

Servings: 20 (1-Tbsp servings)

Ingredients

  • ¾ cup raw cashews
  • 3 Tbsp. nutritional
  • ¾ tsp sea salt

How to prepare it

In a food processor, combine all ingredients and pulse until a fine meal is created. Refrigerate to keep the food fresh. It lasts for a few weeks.

parmesan on top of empanadas, vegan pizza, breadsticks, pastas, and gratins are some of my favorites. It is also a fantastic complement to vegan meatballs, and many other Italian and Mexican dishes!

Share with friends:

Leave a Reply

Your email address will not be published. Required fields are marked *

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Vegan Milk Consume Is Raising Says Usda
Greta Thunberg Calls World Leaders Hypocrites Of After They Eat Steak And Lobster On Climate Summit
Meat-Eaters Are Loving Seitan
Vegan Garlic Bread Dipped in Jalapeno Cheddar and Creamy Garlic Sauces
Body positivity
YOU MIGHT ALSO LIKE
Veganuary 2023: How to get hooked? And 7 Easy Recipes
Veganuary is a worldwide challenge to go vegan for the month of January. In 2022, more than...
Is Milk Bad For Our Health?
Growing up in the 1990s and 2000s, it was impossible to turn on the television or open a magazine...
Easily Prepared Jackfruit Tacos
With these delectable Jackfruit Tacos, taco night will never be the same again. The texture...
Jackfruit Gyros
Ingredients for jackfruit pork: 4 tbsp olive oil 1 red onion, medium, coarsely diced 4 garlic...
Potatoes Hasselback with Vegan Cheese Sauce
The beauty of hasselback potatoes is that the flavor permeates each mouthful, and each piece...
New startups raise $14 million to see if microbes can make better vegan cheese than cows
Casein, a milk protein, is used to make conventional cheese. It is sourced from the milk of...