Serves 2
Ingredients:
1 Lemon
1⁄3 cup + 2 tsps Fresh parsley
2 Cloves garlic
1⁄4 cup Water
1⁄2 tsp Cumin
1⁄3 cup + 2 tsps Pistachios
1⁄2 can Canned fava beans
How to prepare:
Prepare the lemon and fresh parsley by washing them. Parsley is de-stemmed and coarsely chopped. Citrate the lemon. Peel the garlic.
Combine water, lemon juice, garlic, cumin, fresh parsley, pistachios, and half of the fava beans in a food processor or blender. Blend till creamy. (Add additional water if necessary to facilitate mixing.) Add salt and pepper to taste.
