Cauliflower flowers and to the oven – Super Easy

Cauliflower-flowers-and-to-the-oven---Super-Easy

flowers in the oven – as a perfect addition to any meal or as a healthy snack on its own. You can use fresh cauliflower or cauliflower flowers.

Ingredients:

  1. 1 large cauliflower or a packet of frozen cauliflower flowers
  2. water
  3. Salt
  4. 5-6 tablespoons

Instructions:

  1. Preheat oven to 200 degrees.
  2. Separate the cauliflower flowers, or thaw the frozen cauliflower flowers for about 4 minutes on the counter.
  3. In fresh cauliflower – soak the cauliflower flowers in cold water for about 10 minutes and dry with a paper towel.
  4. Line a pan with baking paper, sprinkle the cauliflower flowers on it and coat the flowers with olive oil – mix with your hands.
  5. Sprinkle salt and black pepper over all the flowers and bake for 20-30 minutes. In the last 5 minutes of baking, it is recommended to turn the oven to grill mode for extra crispy cauliflower flowers.
  6. The cauliflower is ready when it is soft, check with a fork carefully.

* Upgrade – When you take out of the oven, you can sprinkle yellow cheese or mozzarella chips on the cauliflower.

Share with friends:

Leave a Reply

Your email address will not be published. Required fields are marked *

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

The reCAPTCHA verification period has expired. Please reload the page.

Vegan Diet Can Be Better Than Meds For Your Heart
Vegan Southern Fried Cabbage
Teriyaki Crispy Tofu and Broccoli
Starbucks’ First-ever Vegan Holiday Drink Is Inspired By Sugar Cookies
Following a Vegan Diet Is More Beneficial to the Environment Than Following a Mediterranean Diet
YOU MIGHT ALSO LIKE
Does Consuming Meat Contribute to Greater Muscle Growth Than Eating Plant-Based Foods?
According to the findings of a recent study that appeared in the Journal of Nutrition, vegan...
What are the advantages of consuming rice?
Rice is ubiquitous. There are billions of people who adore and consume it every day. Here are...
Now is the time to stop using cashmere
Cashmere has a reputation for being an exceptionally comfortable material. Because of its fine...
A Guide to Making Any Pie Vegan
Baking a cake is a skill that can be learned by anyone. For the barest minimum, a prepackaged...
Beyond the Beyond Meat: Why Plant-Based Options Are Here to Stay
In our previous article, we explored the rise of fake meat alternatives and questioned whether...
Beyond Imitation: Embracing the Abundance of Plant-Based Cuisine
The rise of plant-based alternatives to animal products has been a welcome development for...